Harvest 2011

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Harvest came late and fast this year.  Late ripening fruit and forecasted rains early this week led to a mad race to harvest the thinner-skinned varietals (such as Pinot and Chard) early Monday October 3rd before rain could cause any damage.

 

Stomping Girl Candid Contest

Got any photos of Stomping Girl to share?  Post on our facebook wall, we’d love to see them.  Best photo wins a prize!  Here’s one from a friend who enjoyed Stomping Girl at Lake Tahoe:

Stomping Girl At Tahoe

 

Photo Credit

Copyrights to photos are taken seriously on the internet.  I was contacted yesterday by a woman from The Guardian, the UK Guardian (the second phone call Stomping Girl Wines has received from a journalist in the last 2 weeks, by the way.)  She was doing an article on baby doll sheep use in vineyards and needed a photo.  She must have googled “baby doll sheep vineyard” images and saw my old post with photos of exactly that–baby doll sheep in the vineyard.  She had contacted me to ask permission to use the photo.  She even said they would send a small payment if it was used.  

Excited to share my photos, I sent her some beautiful photos of baby doll sheep in Navarro’s vineyard and a photo of one of our Sonoma Coast growers’ Icelandic sheep (#5) which is used in his vineyard.  Later that day I found the article on their website.  My photo did not appear in the article but somehow I still got a photo credit at the bottom of the article.  I’ll take what I can get!

Note: almost all of the photos we use on our blog and website are taken by Uzi or I. Including the beautiful banner above taken by Uzi in the Santa Lucia Highlands.

 

Beautiful Sonoma County

Most of the time, we start a trip with a destination in mind. Usually we have an idea why we are headed that way and what to expect. We look forward to that destination, we almost rush to get there.  The anticipation building as we get closer, we reach our destination and our expectations are either met, or not.

But, sometimes the best trips are the unintentional ones. Such as the one I had last week on the way back from visiting som growers in  Sonoma Coast.

On my way back I was planning to stop at another vineyard in Carneros for  a visit.  The fastest way would have been to hop back on highway 101 and be in Carneros in 15 minutes.

Instead, I took the backroad, Old Adobe Road, east of Petaluma and headed south to Carneros.

The countryside was green with yellow fields of flowers here and there. The recent rain had allowed the outbursts of yellow and some pink.

A few minutes later,  I came across a herd of goats, mowing the tall grass in a vineyard. I stopped to take a picture of that. Since I had to make a u-turn to get to the side closer to the goats, I was facing the other direction.

Then I noticed that the farm stand I passed on my way over was really just a couple of hundred yards away and it was getting close to lunch. So I headed back there.

Anything to eat? I asked, meaning any prepared food I can just grab.

The amused farm girl/cashier looked up and pointed at the abundance of greens, pickled beets and freshly laid eggs.

As if on cue, another woman came in carrying a basket of eggs she had just collected from the chickens in the back. “Come, I’ll show you the chickens,” she said. “What are you doing doing this way?” she asked as we heading back into the chicken coop. “Visiting some growers and their vineyards.” I said.  I handed her my card and she busted out in Hebrew, said her name was Heela, and proceeded to  tell me about her brother’s Bar Mitzva’s picture with Yitzak Rabin in Israel.  Heela, was very proud of her chickens, almost as proud as she was of her daughter who works in Washington DC.

Heela is an artist, a paint maker using natural ingredients, such as egg shells. Perfect place for an artist.

I took a dozen eggs and a jar of pickled beets and left behind a bottle of wine. Hannah, the farm girl/cashier was listening to some Spanish music I hadn’t heard in 20 years when another woman came in breathless–the goats have gotten away and are on the road. Hannah would have to go get Pedro to get them back. With that, I left. Out in the parking log, the Bee keeper was showing a photographer with a big camera his bees while explaining what type goes best with what crop. On the highway, the woman’s friend was trying to keep a lone goat from getting to the pavement. Idyllic.

By the time I got to Carneros, it was way past my appointment time. I didn’t care. I was somewhere else. High on natural Sonoma county beauty.

If you want to visit some of the nicest people in Sonoma and get the freshest organic eggs straight from under a chicken, visit Green String Farms on Old Adobe  Road. I highly recommend taking the backroad from Petaluma to Sonoma/Carneros. No destination, just the Old Adobe Road.